Muddroom Heritage Pork | Pancetta

Add deep, savory flavor to everyday meals with Muddroom Heritage Pork Pancetta. Made from the richly marbled belly of our heritage KuneKune pork, this traditional Italian-style cured meat is seasoned and carefully aged to develop its distinctive flavor and tender texture.

Dice and cook it until crisp for pasta, soups, beans, vegetables, sauces, breakfast dishes or homemade pizza. As it cooks, the rendered fat creates a flavorful base that brings richness to the entire dish. Each small-batch package contains approximately 8 ounces and may vary naturally in shape and marbling. Approximately 5 ounces.